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Tuesday, January 3, 2023

How to Make Delicious Chickpea Lentil Pudding Pieces or Chana Dal Halwa Barfi

How to Make Delicious Chickpea Lentil Pudding Pieces or Chana Dal Halwa Barfi

Introduction

Chickpea lentil pudding or chana dal halwa barfi in Urdu language is a delicious, nutritious, and easy-to-prepare dish that is perfect for any occasion. Made with chickpeas, lentils, and a variety of nuts, this pudding is both filling and flavorful. It can be served as a sweet dish or a dessert, and it is sure to please even the pickiest of eaters. 

So, if you’re looking for a new dish to add to your repertoire, look no further than chickpea lentil pudding! In this article, we will provide you with a step-by-step guide on how to make this delicious pudding.

The Perfect Combination of Flavor and Texture

Chana Dal Halwa Barfi

Date Balls | Khajoor ke Laddu Recipe

 

A couple of years ago, energy balls were all the rage and they've held up well ... and rightfully so! Suitable for breakfast, dessert, or snacks, they're complete meal prep and quite easy to prepare!

More details are coming in this content but there are many other types of energy balls in the world.  Our focus will be on date energy balls in this post. There is nothing better than date energy balls because they are often grain-free, sugar free, and very tasty.


Date Balls: A Delicious and Healthy Way to Boost Your Energy

If you're looking for a delicious treat that's both easy to make and sure to be a hit with all your friends and family, then you've come to the right place! Today, we're going to show you how to make a delicious snack that's perfect for any occasion: date balls or khajoor ke laddu recipe. This classic recipe is made with just five simple ingredients and is ready in no time at all. So break out your recipes and let's get started!

Date Balls

Make Your Own Homemade Pakistani Achar (Pickle)

 

Make Your Own Homemade Pakistani Achar (Pickle)


Are you ready to take your Pakistani cuisine experience to the next level? Then look no further than homemade achar (or pickle)! In this article, we'll be exploring how to make your very own homemade achar - including tips for getting the perfect flavor, texture and spiciness you're looking for. So get ready for an authentic Pakistani cooking adventure with this delicious homemade achar!

What is this?

Pakistani Achar


If you've ever had Pakistani food, chances are you've had achar - a delicious condiment made of pickled vegetables. While it's easy to buy achar at the store, it's even tastier (and cheaper!) when made at home. Homemade achar is also very versatile - you can make it as spicy or mild as you like, and add any vegetables you like. Best of all, it's easy to make! Here's how: